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  • $320.00

    Domaine des Orchis, Instant Present Mondeuse 2022

    The “Instant Present Mondeuse” from Domaine des Orchis, led by Philippe Héritier, offers a delightful experience with its aromas of spring flowers and red fruits. The Instant Present Mondeuse undergoes a 72-hour pre-fermentation as Semi-Carbonic Maceration before continuing fermentation in concrete. It then ages for about ten months on lees in barrels for several years and is bottled with minimal added sulfur, without fining or filtration. With a translucent garnet red color and scents of red and black currants, cherry juice, and hints of elderberry and violet flowers, it promises a refreshing and pure palate.

  • $350.00

    Domaine des Orchis, Quintessence d’Altesse 2022

    The “Quintessence d’Altesse” wine undergoes a meticulous production process. After pressing the Altesse grapes as whole clusters, the juice settles with yeast for 24 hours before fermenting and aging in used barrels for a year. With a medium straw-yellow color, the wine reveals an expressive Alpine character on the nose, featuring acacia flowers, jasmine, and warm biscuit dough, alongside ripe yellow fruits and hints of lemon zest, cinnamon, and nutmeg. On the palate, it offers a balanced interplay of ripe yellow fruit sweetness and vibrant acidity, leading to a long, structured, and saline finish.

  • $380.00

    Patrick Piuze, Chablis La Butte ‘O’ 2022

    Piuze’s latest release, the 2022 Chablis La Butte “O,” hails from the Butteaux lieu-dit, just outside the premier cru area. It presents enticing aromas of pear, toasted nuts, bee pollen, white flowers, and a youthful reduction. Medium to full-bodied, with a satiny texture and precise acidity, it culminates in a long, mineral-driven finish.

  • $310.00

    Serge Dagueneau & Filles, Pouilly-Fume Tradition 2022

    The Tradition cuvée is from a harmonious blend of grapes sourced from all the Pouilly-Fumé parcels. It showcases the exotic fruity nuances of grapefruit and other citrus fruits, as well as the mineral richness of our ‘Terres Blanches’ terroir. Its flavor profile includes fruity notes of passion fruit, grapefruit, lychee, mango, and citrus, complemented by smoky undertones reminiscent of flint and mineral notes, along with delicate floral hints of white flowers, acacia, and blackcurrant bud.


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