顯示第 17 至 21 項結果，共 21 項
商店
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$650.00
Pierre Baillette, Verzenay Grand Cru Extra Brut Blanc de Noirs Coeur de Craie NV
The Champagne Cœur de Craie de Trois-Puits is a Blanc de Noirs made from 100% Pinot Noir grapes sourced from the “Les Chauds Champs” vineyard near Trois-Puits, a Premier Cru village in the Mountain of Reims. This Champagne Blanc de Noirs is known for its fragrant aroma and rich flavor profile, and it is produced in very limited quantities.
$650.00 -
$790.00
Roger Coulon, 1er Cru Brut Nature Esprit de Vrigny NV
The NV Brut Nature 1er cru Esprit de Vrigny offers a complex bouquet of stone fruit, red berries, white flowers, toasted nuts, and gunflint. On the palate, it’s medium to full-bodied, with a fleshy and pillowy texture that’s pure and seamless, leading to an elegant finish with saline and delicately nutty notes.
$790.00 -
$490.00
Roger Coulon, 1er Cru Extra Brut Heri-Hodie NV
Coulon’s NV Brut Heri-Hodie was disgorged in July with a dosage of three grams per liter. It showcases aromas of white flowers, crisp peach, and almonds. This medium-bodied wine is bright and pillowy, featuring a sweet core of fruit and a charming, lively profile.
$490.00 -
$580.00
Roger Coulon, 1er Cru Extra Brut L’Hommee NV
The NV Brut L’Hommée is a blend of 60% Chardonnay and 40% Pinot Noir. Aromas of pear, golden orchard fruit, white flowers, honeycomb, and smoke emanate from the glass. This medium to full-bodied wine is ample and fleshy, showcasing a deep core of fruit, excellent cut, and a bright, saline finish.
$580.00 -
$950.00
Roger Coulon, Extra Brut Blanc de Noirs Millesime 2013
Coulon’s 2013 Blanc de Noirs Millésime, disgorged in October 2021 with a three grams per liter dosage, showcases a blend of ungrafted Pinot Meunier and old-vine Pinot Noir grown in sandy soils. This unique terroir, spared by phylloxera, imparts distinct character. On the nose, crisp golden orchard fruit, mirabelle plum, honey, freshly baked bread, and buttery pastry aromas entice. Medium to full-bodied, the wine is pillowy and layered, offering superb intensity balanced by racy acids and a fine, pinpoint mousse. The finish is long, saline, and intensely satisfying. This release stands as a testament to the excellence of this underrated producer.
$950.00
